Main Courses, Meat, Party Food & Buffet Ideas, Recipes, serves 8+, Weekend cooking

Lamb tagine with dates & sweet potatoes

October 16, 2018 — 2 Comments

Main Courses, Meat, Recipes, serves 6

Bulgarian Moussaka

September 15, 2018 — 0 Comments

Gluten free, Main Courses, Poultry, Recipes, serves 4

Chicken, olive and caper ragu

July 29, 2018 — 1 Comment

Lunch, Main Courses, Meat, Recipes, serves 2

Steak Sandwiches with Sweet Potato Fries

May 26, 2018 — 3 Comments

Fish & Seafood, Gluten free, Main Courses, Party Food & Buffet Ideas, Recipes, serves 8+, Sides, Starters, Weekend cooking

Entertaining: Spring Menu for 10 – Poached salmon with Dauphinose potatoes and more

April 7, 2018 — 0 Comments